Events

Paint Night at Herd

Wednesday, September 27th from 7PM-9PM ($40.00 per person)

Come enjoy Paint night at Herd Restaurant. $40 per person includes everything you need to create your masterpiece!




Trivia Night Wednesdays from 7PM until 9PM Starting October 4th

The Nerds of Herd will be gathering every Wednesday until end of the year for Trivia night! Prizes, annoying esoterica, silly gamesmanship! Delicious food and drink! Bizarre questions will be asked of your team, and a running long tally of scores will also lead to big prizes!

Hosted by our NEW trivia girl the amazing Denise Papagoda!

Teams may be 2-6 people and will compete with each other. All are encouraged to maintain a unique team name.

We’ll publish scores ongoing on the facebook page and possibly website.

Prizes every week, good luck everyone!

Fire and EMT Appreciation Night

October 5th from 4PM-close

Come on down and enjoy an extended happy hour from 4 pm until closing.

Complimentary Appetizer trays from 5PM until 6:30.  

It is just our way of saying thanks for all you do!

Two Roads Craft Beer Dinner

October 10th from 630PM-8PM $50.00 (Gratuity not included)

860.346.4373
reservations recommended! 

1st Course:  Curried Shrimp, mustard greens, crispy pork skin and finger limes

2nd Course: Amish Pretzel wrapped in Applewood smoked bacon with Dusseldorf mustard and truffle tremor cheese

3rd Course: Beer and local honey braised chicken with fennel pollen and peanut risotto

4th Course: Cocoa rubbed roasted sirloin with goat cheese mashed potato and Agave glazed brussel sprouts

5th Course: Blueberry crumble with lemon whipped cream






5 Course Wine Dinner

November 1st from 630PM-8PM $65.00 (Gratuity not included)

860.346.4373
reservations recommended! 

Course One: Roasted local beet crostini, chevre, wild baby arugula, lavendar honey
Course Two:  Pomegranate, Feta, and Pecan Salad, lemon-dijon vinaigrette
Course Three:  Roasted Monkfish, braised fennel, local harvest squash medley
Course Four:  Slow Roasted Lamb Leg, Hasselback Potatoes, braised red and green cabbage with apples
Course Five:  Dark Chocolate Covered Pumpkin Cheesecake


2 for Wine Wednesdays

Wednesdays from 4:30PM-6PM

Purchase any bottle of wine and pick 2 choices off our bar bites menu for free. Introducing our 2 for Wine on Wednesdays at happy hour(4:30-6) only at herd! (Barside Only)